An accomplished Gourmet Raw Food Chef, Omid masterfully creates gourmet yet simple raw cuisine. Exquisitely elegant and sophisticated are only a few words to describe what Omid exemplifies in today’s raw food movement.
His mission is simple, to bring raw and living foods and sustainable living to the world with simplicity and accessibility for a more beautiful, peaceful, healthy and happy planet.
Omid embraces the art of raw foods and natural sustainable living as something fresh, modern, even sophisticated... and yet with a certain level of ease and simplicity.
If you are in the Los Angeles, New York City, Toronto, or Montreal area you've got to check out this one of a kind event! For more information please visit his personal blog ShiitakeBlog.com
Omid Jaffari is the co-founder of Tried.Tasted.Served (TTS)
Raw, the Art of Living Blog